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  1. Learn about Nathan Myhrvold, a visionary leader in technology, science, and art. Explore his research papers, photo essays, books, videos, and more on his official site.

    • About

      About Nathan Myhrvold. Dr. Nathan Myhrvold is a prominent...

    • Essays & Columns

      Essays & Columns - Nathan Myhrvold Official Site

    • Books

      Books - Nathan Myhrvold Official Site

    • Video

      Video - Nathan Myhrvold Official Site

    • Research

      Research - Nathan Myhrvold Official Site

    • News

      Nathan Myhrvold is a voracious intellect: he enrolled in...

  2. Institutions. Intellectual Ventures, University of Cambridge, Microsoft Research. Website. www .nathanmyhrvold .com. Nathan Paul Myhrvold (born August 3, 1959), formerly Chief Technology Officer at Microsoft, is co-founder of Intellectual Ventures and the principal author of Modernist Cuisine and its successor books.

    • Rosemarie Havranek
  3. Learn about Nathan Myhrvold, a former Microsoft executive, a prolific inventor, and a culinary visionary. Explore his scientific research, his books on modernist cuisine, and his food photography galleries.

  4. Nathan Myhrvold is founder of Modernist Cuisine and lead author of Modernist Cuisine: The Art and Science of Cooking, Modernist Cuisine at Home, The Photography of Modernist Cuisine, Modernist Bread and the forthcoming Modernist Pizza.

  5. Polymath. Website: Intellectual Ventures. TED Speaker. Nathan Myhrvold is a professional jack-of-all-trades. After leaving Microsoft in 1999, he's been a world barbecue champion, a wildlife photographer, a chef, a contributor to SETI, and a volcano explorer. Why you should listen.

  6. Learn about Nathan Myhrvold's education, employment history, non-profit boards, and offices held. He is a visionary technology and business leader, a former CTO of Microsoft, and a founder of Intellectual Ventures and Modernist Cuisine.

  7. 3 de dez. de 2022 · Nathan Myhrvold is a former Microsoft executive, inventor, and author of The Road Ahead and Modernist Cuisine. He cofounded Intellectual Ventures, Global Good, and the Institute for Disease Modeling, and has published scientific research in various fields.