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  1. Thierry Marx, nascido em 19 de setembro de 1959 em Paris, é um chef francês. Sua cozinha é particularmente inspirada na gastronomia molecular.

  2. en.wikipedia.org › wiki › Thierry_MarxThierry Marx - Wikipedia

    Thierry Marx (born 19 September 1959) is a French chef, specialised in molecular gastronomy.

  3. Thierry Marx, né le 19 septembre 1959 à Paris, est un homme d'affaires, et chef cuisinier français. Sa cuisine s'inspire notamment de la gastronomie moléculaire. Ancien parachutiste au Liban [1], [2], il exerce plusieurs métiers avant de se tourner vers la restauration.

  4. Enjoy brasserie cuisine with a view of Paris at the first floor of the Eiffel Tower, created by chef Thierry Marx. Discover the restaurant, the lounge and the chef's philosophy of sharing and sustainability.

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  5. Madame Brasserie est une brasserie parisienne qui propose une cuisine locale, durable et gourmande, signée par le chef Thierry Marx. Située au sommet de la tour Eiffel, elle offre une vue panoramique sur la capitale et une ambiance chaleureuse et conviviale.

  6. 25 de fev. de 2019 · Two Michelin star chef Thierry Marx opened up his kitchen to reveal a silence that allows him to listen to hear, to put time between his emotions and actions.

  7. 1 de jun. de 2024 · Known for his liquid quiche lorraine and nitrogen-baked meringues, Thierry Marx is one of the most unusual chefs in today's French gastronomic circle. After ten years spent in the kitchens of the Château Cordeillan-Bages in Médoc, he has, since 2010, been running the restaurant of the Mandarin Oriental Hotel on Paris' rue Saint ...

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