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Abstract. Purpose: Heart disease is the number one cause of death in women. Little is known about how adolescent and young adult women perceive their risk of heart disease. Methods: We conducted eight online, semistructured focus groups with 35 young women aged 15-24 years recruited from two primary care practices in Boston, MA.
Background: As the prevalence of adiposity soars in both developed and developing nations, appreciation of the close links between obesity and disease increases. . The strong relationships between excess adipose tissue and poor health outcomes, including cardiovascular disease, diabetes, and cancer, mandate elucidation of the complex cellular, hormonal, and molecular pathophysiology whereby ...
author = "Golden, {Neville H.} and Marcie Schneider and Christine Wood and Stephen Daniels and Steven Abrams and Mark Corkins and {De Ferranti}, Sarah and Magge, {Sheela N.} and Sarah Schwarzenberg and Jeff Critch and Van Hubbard and Kelley Scanlon and Valery Soto and Debra Burrowes and Tamar Haro and Braverman, {Paula K.} and William Adelman and Alderman, {Elizabeth M.} and Breuner, {Cora C ...
Dr. Sarah D De Ferranti has 2 locations. Boston Childrens Hospital. 300 Longwood Ave Boston, MA 02115. Boston Childrens Hospital Cardiology. 300 Longwood Ave Fl 2 Boston, MA 02115. (617) 355-4278.
7 de mar. de 2017 · @article{Benjamin2017HeartDA, title={Heart Disease and Stroke Statistics—2017 Update: A Report From the American Heart Association}, author={Emelia J. Benjamin and Michael Joseph Blaha and Stephanie E. Chiuve and Mary Cushman and Sandeep R. Das and Rajat Deo and Sarah D de Ferranti and James S. Floyd and Myriam Fornage and Cathleen Gillespie ...
1 de out. de 2015 · Corresponding Author: Sarah D. de Ferranti, MD, MPH, Boston Children’s Hospital, 300 Longwood Ave, Boston, MA 02115 (sarah.deferranti@cardio.chboston.org).
Abstract. Nutrition is a critical factor for appropriate child and adolescent development. Appropriate nutrition changes according to age. Nutrition is an important element for prevention of disease development, especially for chronic diseases. Many children and adolescents live in environments that do not promote optimum nutrition.
