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Há 2 dias · Maryland (US: / ˈ m ɛr ɪ l ə n d / ⓘ MERR-il-ənd) is a state in the Mid-Atlantic region of the United States. The state borders Virginia to its south, West Virginia to its west, Pennsylvania to its north, Delaware to its east, the Atlantic Ocean, and the national capital of Washington, D.C.
- 12,407 sq mi (32,133 km²)
Há 1 dia · Delaware ( / ˈdɛləwɛər / ⓘ DEL-ə-wair) [11] is a state in the Mid-Atlantic region of the United States. [12] It borders Maryland to its south and west, Pennsylvania to its north, New Jersey to its northeast, and the Atlantic Ocean to its east.
- 2,489 sq mi (6,450 km²)
Há 14 horas · Maine ( / meɪn / ⓘ MAYN) [10] is the easternmost state in the New England region of the Northeastern United States. It borders New Hampshire to the west, the Gulf of Maine to the southeast, and the Canadian provinces of New Brunswick and Quebec to the northeast and northwest, respectively. Maine is the largest state in New England by total area.
Há 1 dia · The United States has been a leader in technological innovation since the late 19th century and scientific research since the mid-20th century. Methods for producing interchangeable parts and the establishment of a machine tool industry enabled the large-scale manufacturing of U.S. consumer products in the late 19th century.
Há 5 dias · There the elevation is 480 feet (150 m). [26] According to the 2020 census, the city has a total area of 92.050 square miles (238.41 km 2 ). This is 80.946 square miles (209.65 km 2) of land and 11.104 square miles (28.76 km 2) of water. The total area of Baltimore City is 12.1% water.
Há 1 dia · With the US finally arranging convoys in their sector of the Atlantic, ship losses to the U-boats quickly dropped, and Dönitz realised his U-boats were better used elsewhere. On July 19, 1942, he ordered the last boats to withdraw from the United States Atlantic coast; by the end of July 1942 he had shifted his attention back to the North Atlantic, where allied aircraft could not provide ...
Há 14 horas · American cuisine consists of the cooking style and traditional dishes prepared in the United States. It has been significantly influenced by Europeans, Indigenous Americans, Africans, Latin Americans, Asians, Pacific Islanders, and many other cultures and traditions. Principal influences on American cuisine are European, Native American, soul ...
