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Michel Roux, OBE ([mi.ʃɛl ʁu]; 19 April 1941 – 11 March 2020), also known as Michel Roux Snr., was a French chef and restaurateur working in Britain. Along with his brother Albert , he opened Le Gavroche , which subsequently became the first three Michelin starred restaurant in Britain and The Waterside Inn , which was the first ...
- 19 April 1941, Charolles, France
- 11 March 2020 (aged 78), Bray, Berkshire, England
Michel Albert Roux (born 23 May 1960) [1] also known as Michel Roux Jr., is an English-French chef. He owned the 2 Michelin-starred restaurant Le Gavroche in London, which was opened by his father Albert Roux and uncle Michel Roux, until it closed on 13 January 2024.
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- Giselle Roux
- British, French
12 de mar. de 2020 · Michel Roux Sr, the French chef and restaurateur whose work profoundly reshaped British cooking, has died aged 78. His family were at his side at the family home in Bray, Berkshire, when he...
- Mattha Busby
12 de jan. de 2014 · The Telegraph. 4.38M subscribers. 69. 11K views 9 years ago. Chef and restaurateur Michel Roux Sr explains why his new book was inspired by his battle with cancer with left him unable to...
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- 11,4K
- The Telegraph
12 de mar. de 2020 · 12 March 2020. South China Morning Post. Michel Roux was born in Charolles, Burgundy, in 1941. French-born chef and restaurateur Michel Roux has died aged 78. He passed away on Wednesday...
14 de mar. de 2020 · Michel Roux, a French-born chef who lifted fine dining in London to a new plane in the late 1960s when, with his older brother, Albert, he opened Le Gavroche, the first British restaurant to...
12 de mar. de 2020 · Roux, often known as Michel Roux Sr, was best known for opening Le Gavroche restaurant in Sloane Square in 1967 and was given the nickname “the godfather of modern cuisine”. In 2017 he told...
