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  1. Judith Huxley (1926 – 17 October 1983) was an American food columnist for The Washington Post. She was born in Boston, Massachusetts. She lived in New York, New York, where she was a publicity writer for the Federation of Jewish Philanthropies Appeal and was also a writer for the Rockefeller Foundation and J. Walter Thompson.

  2. 19 de out. de 1983 · By William McPherson. October 18, 1983 at 8:00 p.m. EDT. Writer Judith Huxley, 56, died of cancer Oct. 17 at her home in Chevy Chase. She had fought the disease for 13 years, and until two...

    • William Mcpherson
  3. 21 de mar. de 1984 · Judith Huxley's Triumph of Invention. By Phyllis C. Richman. March 20, 1984 at 7:00 p.m. EST. THIS, THE FIRST day of spring, signals new beginnings: unfurling leaves of rhubarb, green...

  4. Huxley family. The Huxley family is a British family; several of its members have excelled in science, medicine, arts and literature. The family also includes members who occupied senior positions in the public service of the United Kingdom . The patriarch of the family was the zoologist and comparative anatomist Thomas Henry Huxley (1825–1895).

  5. 23 de out. de 1983 · Lifestyle Food Home & Garden Well+Being Inspired Life Parenting. Judith Huxley: An Appreciation. By Phyllis C. Richman. October 22, 1983 at 8:00 p.m. EDT. IN PAINTING, in music and in writing,...

  6. 20 de out. de 1983 · Judith Huxley, a writer and columnist on food and gardening, whose column ''Table for Eight'' appeared in The Washington Post, died of cancer Monday at her home in Chevy Chase, Md. She was 56...

  7. Judith Huxley. 4.20. 10 ratings1 review. Huxley's recipes and menus for entertaining with the seasons. Hardcover. First published January 1, 1984. Book details & editions.