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Learn from the pioneer of whole food, plant-based nutrition, Dr. T. Colin Campbell, and earn a certificate online. Explore the science, benefits, and community of a WFPB lifestyle with courses, events, and resources.
Thomas Colin Campbell (born March 14, 1934) is an American biochemist who specializes in the effect of nutrition on long-term health. He is the Jacob Gould Schurman Professor Emeritus of Nutritional Biochemistry at Cornell University. Campbell has become known for his advocacy of a low-fat, whole foods, plant-based diet.
- Thomas M. Campbell, Keith E. Campbell, Nelson Campbell (sons)
- Karen Campbell
- Nutritional biochemist
- The China Study (2005)
Learn about Dr. Campbell's life and work as a nutrition scientist, educator, and author. He is best known for the China Study, a comprehensive research project on diet and disease, especially cancer.
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Learn about optimal nutrition through science-based education, advocacy, and research from Dr. T. Colin Campbell, co-author of The China Study. Watch videos on plant-based diet, health, environment, and more.
Outro autor que nos auxilia compreender o consumismo moderno é Colin Campbell. Em sua obra A ética romântica e o espírito do consumismo moderno (2001), apresenta a tese na qual a sociedade consumista foi erigida a partir de mudanças no comportamento do consumidor na Inglaterra do século XVIII.
Learn about the China Project, a comprehensive study of diet, lifestyle and disease in rural China conducted by T. Colin Campbell, PhD and his colleagues. The China Study book summarizes the findings and their implications for health and nutrition.
19:31. 847K views | Dec 2012. What we learned from teetering on the fiscal cliff. Adam Davidson. Professor Campbell is a well-established researcher and author. His popular book (co-authored with his son, a physician) titled The China Study (2005), has been translated into more than 50 foreign languages and has sold well over two million copies.
