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  1. 🌾🌱At the recent International Symposium on #Agriculture, #Biodiversity & #FoodSecurity, the #WFO delegation discussed integrating biodiversity into #farming operations. Ensuring global decisions reflect farmers' real-world experiences is our mission!

  2. International Farmers Aid Association. Exchange Program for young farmers. In 1952 the exchange program for young farmers was founded and since then over 7500 people from 14 different countries has successfully completed the leadership training and practical farming abilities and skills learning program.

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  3. The Farmers’ Forum is the overall framework of the partnership between IFAD and organizations run by smallholder farmers. The Forum facilitates a permanent process of consultation between these producer organizations, IFAD and governments, focusing on rural development and poverty reduction. At the global level, the Farmers’ Forum was ...

  4. The International Fund for Agricultural Development (IFAD) is an international financial institution and a specialized agency of the United Nations dedicated to eradicating poverty and hunger in rural areas of developing countries. Receive the latest IFAD news and updates direct to your inbox.

    • International Farmers1
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  5. 7 de dez. de 2021 · WASHINGTON, Dec. 7, 2021 – The Global Agriculture and Food Security Program (GAFSP), a global fund dedicated to reducing food insecurity and poverty in low-income countries, today announced $121 million in new grants for nine national governments and, for the first time, an additional $30 million for producer organizations based in ...

  6. Sobre a IFAA. Programa de treinamento para jovens agricultores. Desde 1952, mais de 7500 pessoas de 14 países diferentes, participaram do programa de treinamento de liderança e aprendizado prático de habilidades agrícolas. O programa surgiu da iniciativa do Sr. Koda, um imigrante japonês e produtor de arroz na Califórnia.

  7. 16 de dez. de 2021 · Fixing Food Finance to Build a Greener Future. While agriculture currently accounts for about 25% of greenhouse gas emissions, it also offers opportunities to both fight climate change and feed more people as the world’s population grows to 10 billion people by 2050. One of the keys will be changing the way agriculture is financed and incentivized.