Resultado da Busca
18 de nov. de 2014 · Chefs Jose Andres and Barton Seaver talk about the importance of food as a resource and how we can save it. Subscribe: http://bit.ly/NatGeoSubscribeAbout ...
- 3 min
- 20K
- National Geographic
3 de set. de 2015 · Bugs are not part of a traditional Western diet, but they are eaten by two billion people around the world. Facebook: https://www.facebook.com/SBS2AustraliaT...
- 7 min
- 27,2K
- SBS The Feed
29 de set. de 2021 · Rearing animals for human consumption and clearing land to grow their feed causes untold environmental damage. Mass-producing plant-based proteins could be e...
- 8 min
- 28,3K
- Financial Times
23 de jul. de 2015 · Alyson Wyers — July 23, 2015 — Keynote Trends. These speeches on food cover everything from world issues like food security to local communities and co-operatives. The environment is an important topic here, especially in the context of food shortages and sustainability. The talks also run the gamut from child obesity to dieting.
5 de set. de 2019 · With population growth and climate change, we might have to radically change our diets in the future. There are all sorts of developments to help feed us in ...
- 7 min
- 212,4K
- BBC Learning English
The Conference on the Future of Europe was a citizen-led series of debates and discussions that ran from April 2021 to May 2022 and enabled people from across Europe to share their ideas and help shape our common future. The Conference was the first of its kind: as a major pan-European democratic exercise, with citizen-led debates enabling ...
It emerges that “business as usual” is no longer an option to assure a sustainable future to food and agriculture Major transformations in agricultural systems, rural economies and management of natural resources cannot wait any longer. At a glance; Summary
