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Vitis rotundifolia, or muscadine, [1] is a grapevine species native to the southeastern and south-central United States. [2] The growth range extends from Florida to New Jersey coast, and west to eastern Texas and Oklahoma. [3] It has been extensively cultivated since the 16th century. [4]
Muscadine grapes (Muscadinia rotundifolia; formerly Vitis rotundifolia) are truly a fruit for the South. Native to the Southeastern United States, they were discovered by the early colonists and have been a favorite fruit of Southerners ever since.
1 de abr. de 2024 · Muscadine grapes are a seasonal favorite in the Southern U.S. Learn more this grape variety and its use in regional wines.
26 de set. de 2017 · At first glance muscadines and scuppernongs — a variety of muscadines named after the Scuppernong River in North Carolina — may appear to be the green and red grapes you're used to seeing in...
- Tanya Ballard Brown
4 de ago. de 2022 · Learn about the unique features and health benefits of muscadine grapes, native to the southeastern United States. Find out how to eat them and get some ideas for recipes with grapes.
Muscadine grapes are large and have thick skin but are good for eating and wine-making due to their sweet, pungent flavor. The grapes appear singly or in small groups, not in large clusters, and are purplish-black or bronze in color.
Learn about Muscadine, a native American grapevine that produces sweet red and white wines. Discover its terroir, tasting notes, food pairings, and how to enjoy this unique grape variety.
