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Food processing is the transformation of agricultural products into food, or of one form of food into other forms. Food processing takes many forms, from grinding grain into raw flour, home cooking, and complex industrial methods used in the making of convenience foods.
- Food industry
Food processing includes the methods and techniques used to...
- Fermentation in food processing
In food processing, fermentation is the conversion of...
- Food processor
A food processor is a kitchen appliance used to facilitate...
- Food engineering
Food engineering is a scientific, academic, and professional...
- Food industry
23 de abr. de 2024 · Learn about food processing, the operations that make raw foodstuffs suitable for consumption, cooking, or storage. Explore the history, methods, and innovations of food processing, as well as related topics such as measurement and preservation.
- The Editors of Encyclopaedia Britannica
Aisle of ultra-processed foods in an American supermarket. An ultra-processed food ( UPF) is an industrially formulated edible substance derived from natural food or synthesized from other organic compounds. [1] [2] The resulting products are designed to be highly profitable, convenient, and hyperpalatable, often through food additives such as ...
