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Jules Lemaître, né le 27 avril 1853 à Vennecy et mort le 5 août 1914 à Tavers, est un écrivain et critique dramatique français.
Jules Lemaître. François Élie Jules Lemaître (27 April 1853 – 4 August 1914) was a French critic and dramatist . Biography. Lemaître was born in Vennecy, Loiret. He became a professor at the University of Grenoble in 1883, but was already well known for his literary criticism, and in 1884 he resigned his position to devote his time to literature.
23 de abr. de 2024 · Jules Lemaître was a French critic, storyteller, and dramatist, now remembered for his uniquely personal and impressionistic style of literary criticism. After leaving the École Normale, Lemaître was a schoolmaster and then professor at the University of Grenoble before resigning to devote himself
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Inauguration du monument élevé à la mémoire de Bossuet, à Meaux , le 29 octobre 1911. Né à Vennecy (Loiret), le 27 avril 1853. Normalien en 1872. Professeur à la Faculté des lettres de Besançon et de Grenoble ; collaborateur à la Revue bleue et au Temps, il a été critique dramatique au Journal des Débats et a fait...
30 de dez. de 2009 · CRÍTICA IMPRESSIONISTA. by Carlos Ceia | Dez 30, 2009 | 0 comments. Tipo de crítica literária praticamente datado: o termo aparece entre 1885 e 1914 nas discussões teóricas e principalmente numa polémica que opôs o crítico Jules Lemaître, autor de estudos sobre Rousseau e Renan, e Ferdinand Brunetière, discípulo desleal de ...
6 de set. de 2019 · Les contemporains: études et portraits littéraires. by. Lemaître, Jules, 1853-1914. Publication date. 1884. Topics. French literature -- 19th century -- History and criticism, Authors, French, French literature, French literature. Publisher. Paris, Société franc̜aise d'imprimerie et de librairie.
(1853–1914). The French critic, storyteller, and dramatist Jules Lemaître is remembered mainly for his uniquely personal and impressionistic style of literary criticism. An enemy of critical systems, he emphasized his individual, human perceptions of works, controlled only by knowledge and taste.
