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A sausage is a type of meat product usually made from ground meat—often pork, beef, or poultry—along with salt, spices and other flavourings. Other ingredients, such as grains or breadcrumbs, may be included as fillers or extenders.
SAUSAGE tradução: embutido, salsicha, linguiça, linguiça [feminine]. Veja mais em Dicionário Cambridge inglês-português.
6 de mar. de 2024 · Portuguese sausage comes in dozens of delicious varities and flavors. Discover the 7 sausages you have to try during your visit to Lisbon.
Hailing from the northern region of Trás-os-Montes, this Portuguese sausage combines pork loin with wine, garlic, bay leaves, and sweet or hot paprika. It’s usually sliced into thin pieces and eaten uncooked with a piece of bread.
24 de jun. de 2024 · Making your own sausage isn’t rocket science. Take on this fun project with our step-by-step homemade pork sausage recipe. It’s easy to customize and can be stuff into casings or enjoyed as is.
14 de abr. de 2022 · Sausage is indisputably delicious and most world cuisines have at least a few staple versions, from different types of Italian sausage to bratwurst to chorizo, and everything in between. Here's what you need to know about the world's best sausages with top-rated recipes to match.
17 de jan. de 2024 · Try these sausage recipes for easy family meals! From pasta to soup to casserole, sausage adds such wonderful flavor to so many dishes.
