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Há 5 dias · I like the way you do you - you stick to what you think is right and are not influenced by other people’s comments. This is The English We Speak from BBC Learning English, and we’re talking ...
Há 3 dias · Llama 3.1 405B is the first openly available model that rivals the top AI models when it comes to state-of-the-art capabilities in general knowledge, steerability, math, tool use, and multilingual translation. With the release of the 405B model, we’re poised to supercharge innovation—with unprecedented opportunities for growth and exploration.
Há 1 dia · On Wednesday, members of the Newnan Rotary Club helped Backpack Buddies pack and deliver more than 100 bags of food to underprivileged children in Coweta County. Lori Burnett, the organization’s program coordinator, spoke to Rotary Club members about its mission and efforts to ensure as many children as possible have access to nutritious meals.
Há 1 dia · Harry Kane. Speaking of superstar English number 9s, may we present to you Harry Edward Kane. When asked about the sale of their talisman to Bayern Munich last summer, Daniel Levy claimed to have inserted a buyback clause into the transfer contract. Take that with a pinch of salt, that’s all we’re saying. The details aren’t clear.
Há 3 dias · The video is a joyous celebration of one of the biggest highlights of Shed Seven’s career. It captures every moment of the day: fans getting the party underway as they arrive; Rick Witter strolling through the audience and posing for photos and pinching a sip of beer; clips of friends including Peter Doherty , Lottery Winners , Rowetta , Laura McClure and Seratones (featuring Rick’s son Duke
Há 4 dias · Intermediate level. The English We Speak is your chance to catch up on the very latest English words and phrases. In under 3 minutes, we help you stay ahead of the pack by giving you 'must...
Há 4 dias · The first thing that must happen is that the milk must be collected and then pasteurized. Pasteurization is a purifying process in which the milk is boiled at 70-80 ° C to kill any possible bacteria and then instantly cooled to 4° C. Once the process is complete, the milk is ready to have its protein extracted. 2.
