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  1. As defined by the United States Census Bureau, the Western region of the United States includes 13 states, with a total 2020 population of 78,588,572. The West is one of the most sparsely settled areas in the United States with 49.5 inhabitants per square mile (19.1 inhabitants/km 2).

  2. This category covers cuisine of the Southwestern United States, which is food styled after the rustic cooking of the Southwestern United States. It comprises a fusion of recipes for things that might have been eaten by Spanish colonial settlers, cowboys, Native Americans, and Mexicans throughout the post-Columbian era; there is, however, a ...

  3. As the United States' westward expansion, the country's western border also shifted westward, and consequently, so did the location of the Northwestern and Southwestern United States. In the early years of the United States, newly colonized lands lying immediately west of the Allegheny Mountains were detached from Virginia and given the name Northwest Territory .

  4. The final portion of the Southwestern United States came about through the acquisition of the southernmost parts of Arizona and New Mexico through the Gadsden Purchase in 1853. [72] In 1851, San Luis became the first European settlement in what is now Colorado. [80] Becoming states United States 1849–1850 United States 1850–1853

  5. Bendire's thrasher. Black phoebe. Black-bellied whistling duck. Black-capped gnatcatcher. Black-tailed gnatcatcher. Blue-throated mountaingem. Botteri's sparrow. Bridled titmouse. Broad-billed hummingbird.

  6. The United States Geological Survey defines Southeastern United States as including the states of Alabama, Arkansas, Florida, Georgia, Kentucky, Louisiana, Mississippi, North Carolina, South Carolina, Tennessee, Puerto Rico, the United States Virgin Islands, and Virginia . There is no official United States Census Bureau definition of the ...

  7. Agriculture at this site dates from 1300 to 1500 CE. Trincheras (Spanish for trenches or fortifications) are rock walls or terraces built on hillsides by pre-historic Indians. Trincheras are common throughout the Southwest. They date back to near the beginning of Southwestern agriculture.