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  1. Judith Huxley (1926 – 17 October 1983) was an American food columnist for The Washington Post. She was born in Boston, Massachusetts. She lived in New York, New York, where she was a publicity writer for the Federation of Jewish Philanthropies Appeal and was also a writer for the Rockefeller Foundation and J. Walter Thompson.

  2. 20 de out. de 1983 · Judith Huxley, a writer and columnist on food and gardening, whose column ''Table for Eight'' appeared in The Washington Post, died of cancer Monday at her home in Chevy Chase, Md....

  3. 1 de jan. de 1984 · Judith Huxley's Table for eight: Recipes and menus for entertaining with the seasons Hardcover – January 1, 1984 by Judith Huxley (Author) 3.9 3.9 out of 5 stars 21 ratings

    • Judith Huxley
  4. 21 de mar. de 1984 · Judith Huxley's Triumph of Invention. By Phyllis C. Richman. March 20, 1984 at 7:00 p.m. EST. THIS, THE FIRST day of spring, signals new beginnings: unfurling leaves of rhubarb, green...

  5. 19 de out. de 1983 · Writer Judith Huxley, 56, died of cancer Oct. 17 at her home in Chevy Chase. She had fought the disease for 13 years, and until two weeks ago, insisted on continuing the normal activities of her...

  6. 23 de out. de 1983 · When Judith Huxley died, the flow of writing ceased. But her menus and her recipes will continue to entertain even those who never knew her.

  7. I'd read Judith Huxley in the Washington Post, and love her approach in this book: a weekly and seasonal meal for eight. The book is intelligent and useful (menus, tips, make-aheads, leftovers and pantry provisioning).