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Alain Chapel (French pronunciation: [alɛ̃ ʃapɛl]; 30 December 1937 – 10 July 1990) was a French chef, credited with being one of the originators of Nouvelle Cuisine. He earned three Michelin stars.
brothers Jean and Pierre, and Alain Chapel invented a free-form style of cooking (named nouvelle cuisine by the French restaurant critics Henri Gault and Christian Millau). Their style disregarded the codification of Escoffier and replaced it with a philosophy rather than a structured system of rules, creating not a school….
20 de mar. de 2024 · No final do século XX, Alain Ducasse, Guy Savoy, Joël Robuchon e Michel Troisgros representavam apenas uma parte dos ilustres chefes que souberam refinar a herança do passado e valorizar os produtos regionais.
Chapel (Alain): Alain Chapel is a French chef, born December 30, 1937 in Lyon and died July 10, 1990 in Avignon. His restaurant was located in the village of Mionnay, in the department of Ain, in the heart of Dombes. Three stars in the Michelin Guide, his work was affiliated with Nouvelle cuisine.
26 de set. de 2011 · Representada por seus criadores Paul Bocuse, Alain Chapel, Jean e Pierre Troisgros, Michel Guérard, Roger Vergé e Raymond Oliver, a nouvelle cuisine é uma mistura da cozinha clássica com a culinária oriental.
11 de jul. de 1990 · Alain Chapel, regarded as one of the finest chefs in France, died yesterday while visiting friends in Avignon, France. He was 53 years old. The cause of death was a stroke, according to Yanou...
Resumo. O artigo aborda a passagem de chefs da alta gastronomia francesa pelo Brasil na década de 1970, bem como a sua reper-cussão na imprensa e na cultura dos res-taurantes da época (italianos, em parti-cular).
