Resultado da Busca
Learn about Dr. Campbell's life and work as a nutrition scientist, educator, and author. He is best known for the China Study, a comprehensive research project on diet and disease, especially cancer.
- Staff & Executive Board
Meet the staff and board members of the T. Colin Campbell...
- Donate
The T. Colin Campbell Center for Nutrition Studies is a...
- Medical Advisory Board
—t. colin campbell, phd Medical Advisory Board The CNS...
- Dr. T. Colin Campbell
El Dr. T. Colin Campbell nació en Virginia en 1934. Fue...
- Change Your Life With Atomic Habits
T. Colin Campbell has revolutionized how we think of...
- Condiments
Enhance your culinary creations with our homemade,...
- Staff & Executive Board
T. Colin Campbell Center for Nutrition Studies. Thomas Colin Campbell (born March 14, 1934) is an American biochemist who specializes in the effect of nutrition on long-term health. He is the Jacob Gould Schurman Professor Emeritus of Nutritional Biochemistry at Cornell University . Campbell has become known for his advocacy of a low-fat, whole ...
8 de mar. de 2023 · Dr. Colin Campbell addresses the myth of needing animal protein to survive and thrive. Read more about this topic here: https://nutritionstudies.org/mystique...
- 62 min
- 29,9K
- T. Colin Campbell Center for Nutrition Studies
3 de mar. de 2017 · Learn how to adopt a whole-food, plant-based (WFPB) lifestyle from the T. Colin Campbell Center for Nutrition Studies. Find out what to eat, what to avoid, and why WFPB can prevent and reverse chronic diseases.
In May 2019, I had an opportunity to speak with Dr. T. Colin Campbell, the American biochemist whose China study research has changed the way doctors, scientists, and the public think about food and nutrition.
Dr. T. Colin Campbell believes it really is that simple. After decades of studying nutrition's effects on health and disease, Dr. Campbell is convinced that eating plants in as close to their whole, unrefined forms as possible is the best thing we can do to support optimal health.