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Há 15 horas · Voilà comment, Quentin Veyrat (aucune filiation avec le célèbre chef haut-savoyard), découvre l’antre du restaurant de Paul Bocuse. Nous sommes le 14 octobre 2014. La suite le met dans le bain, immédiatement. À cet instant, la période est (encore) rude, en bords de Saône. Le rythme est intense, la cadence, parfois infernale.
Há 1 dia · Dubai (CNN) — In a dark, round dining room, the late French chef Paul Bocuse explains the next dish. It has all the hallmarks of the classic fine-dining cuisine Bocuse was famed for: quail and ...
Há 1 dia · Bocuse d’Or was created in 1987 by the late chef Paul Bocuse, the father of French nouvelle cuisine. He wanted to make the world’s most rigorous culinary competition.
Há 15 horas · La expresión fue acuñada por primera vez en 1976 por Paul Bocuse, el llamado Papa de la cocina. En su restaurante en Lyon, el chef no sabía qué cocinaría para sus clientes antes de haber ido ...
Há 1 dia · Dubai (CNN) — In a dark, round dining room, the late French chef Paul Bocuse explains the next dish. It has all the hallmarks of the classic fine-dining cuisine Bocuse was famed for: quail and foie gras, wrapped in mushroom paté and pastry, and lavished with truffle sauce. But at Krasota, a fine-dining restaurant in Dubai, nothing is what it ...
Há 2 dias · Sleek and strikingly contemporary, The Bocuse Restaurant is named for the most famous chef in France, Paul Bocuse. Here, CIA students re-imagine the execution of classic French cuisine through the lens of ultra-modern cooking techniques under the instruction of world-class faculty.
Há 2 dias · Food history aside, dining in the modern city of Lyon belongs to the legendary chef, Paul Bocuse. The great master chef died in 2018 but his spirit lives on in Lyon. Murals and banners with his face shine down on you everywhere you walk. There are a number of his restaurants from which to choose but we were drawn to the big and gleaming Les ...
