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  1. Easy. Serves 4. This famous lamb stew topped with sliced potatoes should be on the menu at every British pub. Freezable. Ingredients. 100g dripping or butter. 900g stewing lamb, cut into large chunks. 3 lamb kidneys, sliced, fat removed. 2 medium onions, chopped. 4 carrots, peeled and sliced. 25g plain flour. 2 tsp Worcestershire sauce.

    • Dinner, Main Course
    • 2 min
    • 993
    • The History of Traditional Lancashire Hotpot
    • How to Make It
    • The Recipe Video
    • GeneratedCaptionsTabForHeroSec

    Lancashire Hotpot is thought to have originated during the cotton industry in the 19th century. It’s a simple meal that would have been left to cook slowly all day, ready for the hungry cotton workers at the end of their shift. It was probably more likely to have contained mutton in those days, and would invariably have been left to cook with a lam...

    My version has carrots in – I love the way they absorb all the flavour, plus it means I only need to serve one other side of veg with it. It also has a meaty gravy that’s been thickened slightly due to the addition of flour in the early stages of the recipe. We start by frying off some diced lamb in a hot pan. Remove the lamb, then soften the onion...

    Stay updated with new recipes! Subscribe to the newsletter to hear when I post a new recipe. I’m also on YouTube (new videos every week) and Instagram (behind-the-scenes stories & beautiful food photos). This post was first published in January 2015. Updated in April 2019 with new photos, recipe video and extra hints and tips. Updated in August 202...

    Learn how to make this classic British dish with lamb, onions, carrots and potatoes. This recipe has a meaty gravy, a crisp potato topping and a history lesson.

    • (80)
    • 402
    • Dinner
  2. Há 1 dia · Learn how to make a classic Lancashire hotpot with lamb, vegetables and potatoes. This hearty dish is easy to prepare and cook in the oven for a satisfying meal.

    • Main Course
    • 3
    • British
    • 1 min
  3. Learn how to make this hearty British dish with lamb, kidney, onion and potato. Follow the step-by-step method and watch the video for perfect mashed potatoes.

    • British
  4. Um dos mais tradicionais pratos Britânicos, o Lancashire Hotpot é fácil de fazer pois pode ser cozido suavemente durante horas.

  5. Há 2 dias · Learn how to make a traditional Lancashire hot pot with lamb, kidneys, black pudding and potatoes. This hearty dish is slow-cooked in the oven and served with a golden-brown crust.

  6. 13 de jul. de 2018 · Learn how to make a traditional Lancashire hotpot with lamb, onion, carrot, potato and thyme. This hearty dish is easy to prepare and cook in the oven for a cosy meal.

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