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  1. www.foodnetwork.com › recipes › trisha-yearwoodLemon Poppy Seed Cake with Candied Lemons - Food Network

    Add the vanilla, lemon zest, poppy seeds, and thyme leaves (if desired) and beat until fully combined. Pour the batter into the tube pan and bake for 60 to 75 minutes, or until a toothpick ...

    • Dessert
    • 3 min
    • 704
    • Trisha Yearwood

  2. www.youtube.com › channel › UCw0Nn2LTsXGB0rP53Z0ACWQTrisha Yearwood - YouTube

    Trisha Yearwood - YouTube. @TrishaYearwood. •. 188K subscribers • 23 videos. After three decades in the spotlight, numerous GRAMMY®, CMA® and ACM® Awards to her name, countless multiplatinum...

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  4. www.foodnetwork.com › recipes › trisha-yearwoodStrawberry Salad Recipe | Trisha Yearwood | Food Network

    For the salad: Preheat the oven to 400 degrees F. In a small bowl, mix the ramen noodles, almonds, sunflower seeds and melted butter.

    • (93)
    • 3 min
    • 676
    • Trisha Yearwood

  5. www.foodnetwork.com › profiles › talentTrisha Yearwood | Food Network

    Music superstar and cookbook author Trisha Yearwood teaches her family-inspired recipes on Trisha's Southern Kitchen. Get her recipes on Food Network.

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  6. music.youtube.com › channel › UCfgBrwoKPpZEobQoxeMi5cwTrisha Yearwood - YouTube Music

    Trisha Yearwood. Patricia Lynn Yearwood is an American country singer. She rose to fame with her 1991 debut single "She's in Love with the Boy", which became a number one hit on the Billboard...

  7. en.wikipedia.org › wiki › Trisha_YearwoodTrisha Yearwood - Wikipedia

    Trisha Yearwood - Wikipedia. Patricia Lynn Yearwood (born September 19, 1964) [ 1] is an American country singer. She rose to fame with her 1991 debut single "She's in Love with the Boy", which became a number one hit on the Billboard country singles chart. Its corresponding self-titled debut album would sell over two million copies.

  8. tastecooking.com › recipes › individual-chicken-potIndividual Chicken Pot Pies | TASTE

    Trisha Yearwood cooks up wholesome dishes that don’t compromise on taste or flavor in Trisha’s Table. The classic chicken pot pie has a crust on the bottom and on the top, so it usually involves a lot of rolling out dough.