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  1. Há 3 dias · Louis Pasteur ForMemRS (/ ˈ l uː i p æ ˈ s t ɜːr /, French: [lwi pastœʁ]; 27 December 1822 – 28 September 1895) was a French chemist, pharmacist, and microbiologist renowned for his discoveries of the principles of vaccination, microbial fermentation, and pasteurization, the last of which was named after him.

  2. 20 de mai. de 2024 · Articulista > Gildo Magalhães > A ciência pela história, episódio 3 – Pasteur, das vacinas à origem da vida. Por Gildo Magalhães, professor sênior do Instituto de Estudos Avançados (IEA) da USP. Gildo Magalhães. https://jornal.usp.br/?p=759013. Publicado: 20/05/2024. A vida provém sempre de uma vida anterior?

  3. 21 de mai. de 2024 · From developing the principles of vaccination and pasteurization to making strides in germ theory, Pasteur's work has saved countless lives and laid the foundation for modern microbiology. Join...

    • 9 min
    • BIOGRAPHY ZONE
  4. Há 6 dias · Louis Pasteur, the renowned French chemist and microbiologist, stands as a towering figure in the history of science and medicine. Born on December 27, 1822, in Dole, France, Pasteur‘s groundbreaking discoveries and tireless dedication to scientific research transformed our understanding of disease causation, prevention, and treatment.

  5. 13 de mai. de 2024 · Subscribed. 13 views 2 days ago. Learn about Louis Pasteur's incredible life story in this educational video. Discover how their work on pasteurization, germ theory, and rabies vaccination...

    • 9 min
    • 48
    • JB Edutainer
  6. 14 de mai. de 2024 · pasteurization, heat-treatment process that destroys pathogenic microorganisms in certain foods and beverages. It is named for the French scientist Louis Pasteur, who in the 1860s demonstrated that abnormal fermentation of wine and beer could be prevented by heating the beverages to about 57 °C (135 °F) for a few minutes.

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