Yahoo Search Busca da Web

Resultado da Busca

  1. 17 de jun. de 2024 · Mansikkakakku is a traditional cake originating from Finland. The cake is usually made with a combination of strawberries, almonds, sugar, egg whites, salt, heavy cream, and vanilla. The egg whites are beaten with salt and sugar until stiff peaks form. The almonds are ground and mixed with sugar, and the mixture is folded into the meringue.

  2. 15 de jun. de 2024 · Butter. Cinnamon. Eggs. Salt. Pastel de nata is a traditional Portuguese egg custard tart that is popular throughout the world. It is believed that for the best result, the filling should not be too sweet and should not have flavors of lemon nor vanilla. Instead, the tarts should be sprinkled with cinnamon and, ideally, paired with a cup of coffee.

  3. 11 de jan. de 2023 · 1. Madjarica – Croatian Layer Cake. Madjarica is a Croatian layer cake made with quick pastry dough baked until crisp. The pastries are layered together with a flavorful cream frosting. For this recipe, you’ll use chocolate. Madjarica is typically enjoyed during special celebrations like weddings, birthdays, and holidays.

  4. 7 de nov. de 2023 · Oat Flapjacks. These classic desserts in Ireland are satisfying to crunch and taste great! Irish oat flapjacks are almost like a granola bar; they are made of oats and golden syrup to make a bar that holds up. Since they’re easy to grab and run, this dessert is great for getting your sweet fix in the middle of the day.

  5. 13 recettes liechtensteinoises (Liechtenstein) - La tendresse en cuisine. Voici des recettes liechtensteinoises réalisées par mes amies blogueuses et moi pour saluer les Liechtensteinois avec Cuisiner pour la paix.

  6. 20- Lokma. Lokma is a street type desserts. Lokma means “bite” in Turkish. Its size is about a chestnut. Lokma is a piece of dough fried in oil and flavored with honey, sugar syrup, or cinnamon. Lokma. Lokma is a part of a tradition in Turkey “lokma döktürmek”, it’s basically preparing lokma, cooking and serving in your hood for ...

  7. 3 de nov. de 2023 · Lagkage (Layer Cake) Lagkage is a traditional Danish dessert made of sponge cake, whipped cream, and berries or fruit. Marzipan or chocolate shavings can also be used to decorate the cake. Lagkage is made by baking sponge cake layers, whipping cream, and layering the cake with cream and fruit.