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Lancashire blue cheeses from our farmhouse dairy are exceptional; Blacksticks Blue being the most famous. All our blue goats cheeses and cows milk blue cheeses have subtle developing notes, a beautiful texture and all with our trademark blue cheese bite.
Farmhouse product. Lancashire Blue is a high-quality English blue cheese made by Carron Lodge in the traditional way using milk from their own farm. It is matured for 2 weeks in cellars to form a beautiful natural rind and to allow mould to develop in the paste. It is then wrapped in aluminium foil and matured for a further 2 to 3 weeks.
Lancashire is an English cow's-milk cheese from the county of Lancashire. There are three distinct varieties of Lancashire cheese.
Lancashire Blue Blue. Search. The Cheese Shop > Blue Cheese > Lancashire Blue. £28.00. Out of Stock. Twice winner of the Best Blue cheese in the UK at the International Cheese Awards. Soft and creamy, Lancashire Blue is produced using milk from pedigree Holsteins.
A gold award-winning blue cheese, Blacksticks Blue is the original contemporary farmhouse blue cheese. Made with love, using traditional handmade methods, with rich milk produced by the herds of our family and friends all within a 10km radius of our Lancashire family dairy.
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18 de mar. de 2008 · Lancashire Blue is a mild, creamy blue cheese. It is made by several producers. The version made by Adrian and Annette Rhodes Inglewhite near Preston, Lancashire is made from pasteurised milk from Holstein cows, curdled with vegetarian rennet and matured 2 weeks.
12 de out. de 2018 · In beautiful Lancashire, the Butlers family has been making cheese since the 1930s. Today, their cheeses – especially Blacksticks Blue – are championed as fantastic examples of farmhouse cheeses with a modern twist.
