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  1. Le Cordon Bleu Rio de Janeiro offers students a variety of culinary art courses with advanced techniques that can be applied anywhere in the world. The courses are divided into Certificates at the Basic, Intermediate and Superior levels in Cuisine and Pâtisserie, besides the Diplomas of Cuisine and Pâtisserie and the most advanced level, Le Grand Diplôme.

  2. Le Cordon Bleu programmes start students on a journey that inspires excellence, creativity, innovation, and personal enrichment allowing them to embark on to successful careers or personal pursuits. Graduates become part of a great tradition of excellence, with credentials that will set them apart from the competition in a demanding and changing environment.

  3. Study at one of Le Cordon Bleu’s international institutes for the highest level of culinary and hospitality management education.

  4. Bienvenue ! Avec plus de 110 ans d’expérience dans l’enseignement culinaire, Le Cordon Bleu propose une formation en cuisine, en pâtisserie et en management. Nous nous engageons à préserver et à transmettre au mieux l’art culinaire français. L’objectif de l'école Le Cordon Bleu est de suivre les tendances du secteur culinaire ...

  5. Le Cordon Bleu Rio de Janeiro. Passagem Street, 179, Botafogo Rio de Janeiro , RJ , 22290-031 Brazil 021 3189-3450. Facebook. Le Cordon Bleu Online; Australia;

  6. 5 de mai. de 2021 · Le Cordon Bleu London offers a full 12-month schedule of culinary short courses ranging from two hours to three weeks long, across cuisine, pastry and wine. Our short courses offer something for everyone, from beginner to industry professionals or even corporate groups looking for team development ideas. Cuisine Techniques Pâtisserie ...

  7. Programas. Por mais de um século, o Le Cordon Bleu permitiu que aspirantes a profissionais culinários transformassem suas ambições em realidade. Hoje em dia, oferecemos uma ampla gama de programas de artes culinárias, vinhos, gestão e hospitalidade. Independentemente dos seus antecedentes, ao se formar no Le Cordon Bleu, você se tornará ...

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